Our Staff

We depend on our amazing and dedicated staff to deliver our programs and ensure the needs of the communities are being met. Each team member bring years of experience in each of their fields to deliver rich and educational programming. 


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Shannon Armstrong
Executive Director

An active member in the food community, Shannon brings years of experience from Taste of Edmonton and Northlands to Sustainable Food Edmonton.

edirector@sustainablefoodedmonton.org


Claudia Bolli
Little Green Thumbs Coordinator

An educator, permaculture expert, and organic gardening consultant, Claudia has been with the organization through City Farm and the inception of Little Green Thumbs in 2008.

lgtcoordinator@sustainablefoodedmonton.org


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Dustin Bajer
Urban Ag High Coordinator

An educator and permaculture expert, Dustin is interested in how cities can be designed better and encourages his students' experiential learning and sustainable living.

uahcoordinator@sustainablefoodedmonton.org
 


Community Garden Facilitator

Junetta is a Master Gardener with a strong background in community engagement and program development. Her goal is for all people, regardless of background or ability, to be able to grow their own food. 

cgfacilitator@sustainablefoodedmonton.org